This week we have Messy Mac and Hotdogs, Lamb Koftas on Wednesday, before we have a spicy start to February with a Spinach and Chickpea Curry on Thursday and a Thai Green Curry on Friday.
| Monday 29 January |
| SOUP STATION Soup of the Day Served with a Selection of Toppers and Artisan Bread |
| MESSY MAC Spiced Chilli Mac, Topped with Cajun Shredded Pork Served with Nachos, Garlic Bread, Salad and Sour Cream |
| MESSY MAC Traditional Mac n’ Cheese, Topped with Cajun Roast Veg Served with Nachos, Garlic Bread, Salad and Sour Cream |
| LOVE JOES’ KITCHEN Authentic Marinated Chicken Served with Garlic Bread and a choice of 2 Sides |
| Tuesday 30 January |
| SOUP STATION Soup of the Day Served with a Selection of Toppers and Artisan Bread |
| DIRTY DOG Piri Piri Chilli Long Dog Served with Chilli Fried Onions, Hot Cheese Melt and 2 Sides |
| DIRTY DOG Piri Piri Quorn Dog Served with Chilli Fried Onions, Hot Cheese Melt and 2 Sides |
| KATSU Katsu Vegan Chicken V Southern Fried Chicken, Served with all the Usual Suspects |
| Wednesday 31 January |
| SOUP STATION Soup of the Day Served with a Selection of Toppers and Artisan Bread |
| TURKISH DELIGHT Lamb Kofta in a Garlic Flatbread with Chilli Slaw and Mint Yoghurt Dip Served with Seasonal Green Bean Salad and Garlic Roast Potatoes |
| ETAL Roasted Red Pepper and Santarella Tomato Quiche Served with Garlic Roast Potatoes, Rich Tomato Dressing and Seasonal Green Bean Salad |
| LOVE JOES’ KITCHEN Authentic Marinated Chicken Served with Garlic Bread and a choice of 2 Sides |
| Thursday 1 February |
| SOUP STATION Soup of the Day Served with a Selection of Toppers and Artisan Bread |
| CURRY NATION Beef and Chick Pea Saag. Served with Coriander and Mushroom Rice and Poppadom |
| CURRY NATION Spinach Sweet Potato and Chick Pea Curry. Served with Coriander and Mushroom Rice and Poppadom |
| KATSU Katsu Vegan Chicken V Southern Fried Chicken, Served with all the Usual Suspects |
| Friday 2 February |
| SOUP STATION Soup of the Day Served with a Selection of Toppers and Artisan Bread |
| MY THAI Spicy Sticky Pork Belly, Served with Sesame and chilli Wok-Fried Greens with Soy and Spring Onion Rice |
| MY THAI Thai Green Vegetable Curry, Served with Soy and Spring Onion Rice and Crispy Chilli Cabbage |
| DIRTY DONER Traditional Spicy Doner Meat Served in a Pitta bread with 2 Sides |
Food Allergies & Intolerances We’d love to tell you what’s in our food and help assist you with your choice so please speak to one of our management team
Sustainability We source our meat products from Farm Assured or Red Tractor farms where possible, and our seasonal fruit and vegetables are sourced from local UK sources when available. Grab and Go menu items are not counted under our Bronze Food for Life Certification
