We’re on with Messy Mac Monday, Hot dogs on Tuesday moving to a taste of the Mediterranean on Wednesday. Thursday is Cajun style Pork before we finish Friday off with a Thai Style Curry.
| Monday 4 March |
| SOUP STATION Soup of the Day Served with a Selection of Toppers and Artisan Bread |
| MESSY MAC Spiced Chilli Mac, Topped with Cajun Shredded Pork Served with Nachos, Garlic Bread, Salad and Sour Cream |
| MESSY MAC Traditional Mac n’ Cheese, Topped with Cajun Roast Veg Served with Nachos, Garlic Bread, Salad and Sour Cream |
| LOVE JOES’ KITCHEN Authentic Marinated Chicken Served with Garlic Bread and a choice of 2 Sides |
| Tuesday 5 March |
| SOUP STATION Soup of the Day Served with a Selection of Toppers and Artisan Bread |
| DIRTY DOG Piri Piri Chilli Long Dog Served with Chilli Fried Onions, Hot Cheese Melt and 2 Sides |
| DIRTY DOG Piri Piri Quorn Dog Served with Chilli Fried Onions, Hot Cheese Melt and 2 Sides |
| KATSU Katsu Vegan Chicken V Southern Fried Chicken, Served with all the Usual Suspects |
| Wednesday 6 March | |
| SOUP STATION Soup of the Day Served with a Selection of Toppers and Artisan Bread | |
| NATIONAL PIE WEEK Your choice of pie filling -Black & Blue (Steak and Stilton) -Chicken & Leek -Quorn & Mushroom Served with a choice of Creamy Mash, Mushy Peas or Garden Peas and Topped with a Pastry Pie Topper of your choice | |
| LOVE JOES’ KITCHEN Authentic Marinated Chicken Served with Garlic Bread and a choice of 2 Sides |
| Thursday 7 March |
| SOUP STATION Soup of the Day Served with a Selection of Toppers and Artisan Bread |
| SOUTHERN FARE Cajun Pork Ribeye Steak Served with Cheese and Chive Potato Skins with a side of Creamy Slaw or House Salad |
| ETAL Braised Gnocci in a Sun Blushed Tomato and Red Pepper Stew, Served with Toasted Olive Bread and a Rocket & Parmesan Salad |
| CHICKEN SHACK Spicy Smoked BBQ Chicken Served with Sweet Potato Wedges and Avocado Salad |
| Friday 8 March |
| SOUP STATION Soup of the Day Served with a Selection of Toppers and Artisan Bread |
| MY THAI Spicy Sticky Pork Belly, Served with Sesame and chilli Wok-Fried Greens with Soy and Spring Onion Rice |
| MY THAI Thai Green Vegetable Curry, Served with Soy and Spring Onion Rice and Crispy Chilli Cabbage |
| DIRTY DONER Traditional Spicy Doner Meat Served in a Pitta bread with 2 Sides |
Food Allergies & Intolerances We’d love to tell you what’s in our food and help assist you with your choice so please speak to one of our management team
Sustainability We source our meat products from Farm Assured or Red Tractor farms where possible, and our seasonal fruit and vegetables are sourced from local UK sources when available. Grab and Go menu items are not counted under our Bronze Food for Life Certification
