We’re closed for the bank holiday Monday before we launch into the week!
Its national barbeque week, so this Friday we’ll be having an outside BBQ (weather permitting) so join us for a range of BBQ fare made fresh.
Monday 27 May Bank Holiday – Kitchen Closed |
Tuesday 28 May |
SOUP STATION Soup of the Day Served, with a Selection of Toppers and Artisan Bread |
ETAL Slow Cooked Beef Ragout Pasta Bake, Made with Pesto Pasta Served with Hot Cheese Melt and Tortilla Chips |
DARLING DAHL Spinach, Sweet Potato and Lentil Dahl Served with Roasted Onion Bhajis, Fresh Yoghurt and Mint Dip |
LOVE JOES’ BBQ BBQ Smokey Joes Chicken Leg Served with a Choice of 2 sides |
Wednesday 29 May |
SOUP STATION Soup of the Day Served, with a Selection of Toppers and Artisan Bread |
MALAY SPICE Beef Rendang Served with Jollof Rice and Toasted Flatbread |
STEWSDAY African Sweet Potato Stew Served with Brown Rice and Coriander |
LOVE JOES’ KITCHEN Sesame Soy Chicken Thigh Served with a Choice of 2 sides |
Thursday 30 May |
SOUP STATION Soup of the Day, Served with a Selection of Toppers and Artisan Bread |
FRENCH BISTRO Slow Roasted Pork Belly Served with Balsamic Roasted Vegetables and Mustard Mash Potato |
FRENCH BISTRO Classic Ratatouille Served with Green Beans, Fresh Salad and Toasted Bread |
LOVE JOES’ BBQ BBQ Chicken Skewer with Hot Pepper Sauce Served with a Choice of 2 sides |
Friday 31 May |
SOUP STATION Soup of the Day Served with a Selection of Toppers and Artisan Bread |
NATIONAL BBQ WEEK Look outside for our BBQ offer |
JACKET ALL IN Gourmet Jacket Potato Topped with your choice of freshly made Toppings and finished with a choice of Cheese and Sides |
Sustainability We source our meat products from Farm Assured or Red Tractor farms where possible, and our seasonal fruit and vegetables are sourced from local UK sources when available. Grab and Go menu items are not counted under our Bronze Food for Life Certification