We’re doing takeaway themed lunches this week, with Gourmet Jackets, Pizza, Chippy, Stir Fry and Pasta
Monday 29 July |
SOUP STATION Soup of the Day Served with a Selection of Toppers and Artisan Bread |
JACKET ALL IN Gourmet Jacket Potato Topped with your choice of freshly made Meat Toppings and finished with a choice of Cheese and Sides |
JACKET ALL IN Gourmet Jacket Potato Topped with your choice of freshly made Vegetarian Toppings and finished with a choice of Cheese and Sides |
Tuesday 30 July |
SOUP STATION Soup of the Day Served with a Selection of Toppers and Artisan Bread |
PUNK MAMAS Meat Feast Stromboli Served with Skin on Chips and a side of Seasonal Salad |
PUNK MAMAS 3 Cheese Veggie Stromboli Served with Skin on Chips and a side of Seasonal Salad |
Wednesday 31 July |
SOUP STATION Soup of the Day Served with a Selection of Toppers and Artisan Bread |
CHEEKY CHIPPY Battered Fish Goujons with Lemon Mayo Served with Wedges and Crispy Lettuce |
VFC Vegan Fried ‘Chicken’ Served with Vegetable Cous Cous, Seasonal Side Salad and Lemon Mayo |
Thursday 1 August |
SOUP STATION Soup of the Day Served with a Selection of Toppers and Artisan Bread |
WOKS ON Cantonese Style Chicken Served with Mushroom Rice and Prawn Crackers |
WOKS ON Wok Fried Vegetables tossed in a Cantonese style sauce Served with Coriander Rice and Prawn Crackers |
Friday 2 August |
SOUP STATION Soup of the Day Served with a Selection of Toppers and Artisan Bread |
ETAL Creamy Chicken sauce served with Pesto Pasta and garlic Bread |
ETAL Sun Dried Tomato and Spinach Pasta bake in a Rich Tomato Sauce Served with fresh Garlic Bread or Side Salad |
Sustainability We source our meat products from Farm Assured or Red Tractor farms where possible, and our seasonal fruit and vegetables are sourced from local UK sources when available. Grab and Go menu items are not counted under our Silver Food for Life Certification