Weekly Menu Beginning Monday 16 September

This week we’re back to our full term-time menu, starting with Messy Mac, Malaysian Beef, Lamb Koftas, Dirty Hotdogs and finishing the week off with spicy Thai Dishes.

  Monday  16 Sep
SOUP STATION
Soup of the Day Served with a Selection of Toppers and Artisan Bread
MESSY MAC
Spiced Chilli mac, Topped with Cajun Shredded Pork Served with Nachos, Garlic Bread, Salad and Sour Cream  
MESSY MAC
Traditional Mac n’ Cheese, Topped with Cajun Roast Veg Served with Nachos, Garlic Bread, Salad and Sour Cream  
LOVE JOES’ KITCHEN   
Authentic Marinated Chicken Served with a choice of 2 Sides  
Tuesday 17 Sep
SOUP STATION
Soup of the Day Served with a Selection of Toppers and Artisan Bread
MALAYSIA SPICE  
Beef Rendang with Sweet Onion & Red Peppers, Served with Sticky Coconut and Toasted Sesame Seed Rice   
ETAL
Braised Gnocchi in a Sun Blushed Tomato and Red Pepper Stew, Served with Toasted olive bread and a Cherry Tomato and Rocket Salad
KATSU V SFC
Panko Breaded Vegan Chicken, Topped with Salsa Cheese V Southern Fried Chicken Breast. Served with all the Usual Suspects
  Wednesday  18 Sep
SOUP STATION
Soup of the Day Served with a Selection of Toppers and Artisan Bread  
TURKISH DELIGHT  
Lamb Kofta with Chilli Slaw and Mint Yoghurt Dip. Served with Seasonal Green Bean Salad and Garlic Roast Potatoes
ETAL
Roasted Red Pepper and Santarella Tomato Quiche. Served with Garlic Roast Potatoes, Rich Tomato Dressing and Seasonal Green Bean Salad
LOVE JOES’ KITCHEN   
Authentic Marinated Chicken Served with a choice of 2 Sides  
  Thursday  19 Sept
SOUP STATION

Soup of the Day Served with a Selection of Toppers and Artisan Bread  
DIRTY DOG  
Piri Piri Chilli Long Dog Served with Chilli Fried Onion, Hot Cheese Melt and two sides
DIRTY DOG  
Piri Piri Quorn Dog Served with Chilli Fried Onion, Hot Cheese Melt and two sides
KATSU V SFC
Panko Breaded Vegan Chicken, Topped with Salsa Cheese V Southern Fried Chicken Breast. Served with all the Usual Suspects
  Friday  20 Sep
SOUP STATION
Soup of the Day Served with a Selection of Toppers and Artisan Bread
MY THAI  
Spicy Sticky Pork Belly Served with sesame and Chilli Wok-Fried Greens with Soy and Spring Onion Rice
MY THAI  
Thai Green Vegetable Curry Served with Soy and Spring Onion Rice and Crisp Chilli Cabbage
DIRTY DONER  
Traditional Spicy Doner Meat, Served in a Pitta Bread with 2 Sides  
Food Allergies & Intolerances We’d love to tell you what’s in our food and help assist you with your choice so please speak to one of our management team
Sustainability We source our meat products from Farm Assured or Red Tractor farms where possible, and our seasonal fruit and vegetables are sourced from local UK sources when available. Grab and Go menu items are not counted under our Bronze Food for Life Certification
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