Catering at York St John

Weekly Menu Beginning Monday, 30th June

Jacket Potato Bar is now closed for the Summer and is located in the servery.

Punk Mama’s is now closed for the Summer.

New Summer Menu now available!

Come and join us on Tuesday for Open Day Celebrations with an Outdoor BBQ, weather permitting. Please see the menu on the day for more details.

On Thursday, food will be served through Punk Mama’s, only outdoor seating will be available due to an event taking place on campus. Please see the menu on the day for more details.

Monday  30th June
SOUP STATION
Soup of the Day Served with a Selection of Toppers and Artisan Bread
MIDDLE EAST
Slow Roasted Beef Shawarma in Spiced Harissa Sauce, Served in a Wrap with a Choice of Seasonal Salad or Bulgur Wheat
LIGHT BITES
Grilled Halloumi Skewers, Served with Fresh Khubz Bread and a Selection of Sauces, Dips and Summer Melon with Mint Salad
Tuesday 1st July
SOUP STATION
Soup of the Day Served with a Selection of Toppers and Artisan Bread
OPEN DAY MENU
Roast Pork Baguette or Bap, with Fried Onions, Sage and Onion Stuffing,
and Apple Sauce, Served with Rosemary and Garlic Potatoes with a side of House Salad or Creamy Slaw
OPEN DAY MENU
Cheddar and Broccoli Quiche, Served with Rosemary and Garlic Potatoes
with a side of House Salad or Creamy Slaw
Wednesday  2nd July
SOUP STATION
Soup of the Day Served with a Selection of Toppers and Artisan Bread  
ETAL
Tuscan Chicken Pasta Mixed with Sundried Tomatoes in a Creamy Sauce, Served with Garlic Bread or House Salad
BEST OF BRITISH
Cheese and Onion Pie, Served with a Skin on Fries, Garden Peas, Baked Beans or House Salad
 Thursday  3rd July
SOUP STATION
Soup of the Day Served with a Selection of Toppers and Artisan Bread  
BURRITO BAR
Punk Mama’s is Taking a Siesta and Dreaming Sweet Dreams of Mexico. Join us for one Day only where Punk Mama’s will Serve Burritos!
BURRITO BAR
Punk Mama’s is Taking a Siesta and Dreaming Sweet Dreams of Mexico. Join us for one Day only where Punk Mama’s will Serve Burritos!
 Friday 4th July
SOUP STATION
Soup of the Day Served with A Selection of Toppers and Artisan Bread
ASIA MAJOR
Chicken in a Thai-Inspired Curry Sauce, Served with Rice, Poppadom and a Selection of Dips and Sauces
VEGGIE FRYDAY
Vegetarian Fish or a Battered Quorn Sausage and Chips, Served with a Choice of Mushy Peas or Curry Sauce
Food Allergies & Intolerances We’d love to tell you what’s in our food and help assist you with your choice
so please speak to one of our management team
Sustainability We source our meat products from Farm Assured or Red Tractor farms where possible, and our seasonal fruit and vegetables are sourced from local UK sources when available. Grab-and-go menu items are not counted under our Silver Food for Life Certification
 

Next Post

Previous Post

© 2026 Catering at York St John

Theme by Anders Norén