Catering at York St John

Weekly Menu Beginning Monday, 26th January

Celebrate National Yorkshire Pudding Day with us on Friday 30th January.

Jacket Potatoes are still available in the main servery, so make sure you grab them from there!

Let us know about our menu options, leave your feedback and let us know your favourite meal of the week on one the comment cards available in YSJ Kitchen, we would love to hear what you think!

Follow us on Instagram @ysjkitchen

Monday 26th January
SOUP STATION
A freshly prepared soup served with a variety of homemade artisan breads and accompaniments.
AROUND THE WORLD
Creamy Cajun Chicken and Mushrooms served with Pasta
served with Paprika Flavoured Focaccia Bread OR House Salad
MEAT FREE
Vegetarian Gumbo Classic Louisiana Stew Loaded with Vegetables and Spice served with Steamed Rice, Sweet Coleslaw or Warm Crusty Bread
Tuesday 27th January
SOUP STATION
A freshly prepared soup served with a variety of artisan breads and accompaniments.
AROUND THE WORLD
Sticky Pomegranate Meatballs Braised in Sweet and Spicy Tomato Sauce served with Cous-Cous, Flatbread, or
Seasonal Salad
MEAT FREE
Spiced Chickpea Mac ‘n’ Cheese in a Creamy Tomato Sauce served with Green Salad, Fried Sweetcorn or Garlic Bread
Wednesday 28th January
SOUP STATION
A freshly prepared soup served with a variety of artisan breads and accompaniments.
AROUND THE WORLD
Lamb Keema served with Turmeric Spice Rice, Mini Poppadoms with Yoghurt and Mint Dip and Mango Chutney 
MEAT FREE
Aubergine Milanese (Breaded Aubergine) served with
Roasted Garlic and Rosemary Potatoes and Mediterranean Salad
Thursday 29th January
 
SOUP STATION
A freshly prepared soup served with a variety of artisan breads and accompaniments.
AROUND THE WORLD
Texan BBQ Pork Loin served with Potato Wedges and
House Slaw OR Chilli Bean Salad
MEAT FREE
Pea Protein Lasagne Layered with White Sauce, Pea Protein Ragout and Sprinkled with Cheese, served with Toasted Garlic Bread OR House Salad
 Friday 30th January
SOUP STATION
A freshly prepared soup served with a variety of artisan breads and accompaniments.
AROUND THE WORLD – Yorkshire Pudding Day
Giant Yorkshire Pudding filled with Hearty Beef and Vegetable Stew served with Creamy Mash OR Steamed Greens
MEAT FREE – Yorkshire Pudding Day
Giant Yorkshire Pudding filled with Vegetable and Lentil Stew served with Creamy Mash OR Steamed Greens
Food Allergies & Intolerances We’d love to tell you what’s in our food and help assist you with your choice
so please speak to one of our management team
Sustainability We source our meat products from Farm Assured or Red Tractor farms where possible, and our seasonal fruit and vegetables are sourced from local UK sources when available. Grab-and-go menu items are not counted under our Silver Food for Life Certification. All menu items are subject to availability.
 

Next Post

Previous Post

© 2026 Catering at York St John

Theme by Anders Norén