Tag Archives: 20

Weekly Menu Beginning Monday 20 May

Posted on May 17, 2024 by Rosie Cook

It’s Salt Awareness Week this week. Regularly eating too much salt can increase the risk of developing high blood pressure which can lead to strokes and heart attacks. To help spotlight that delicious meals can be made without salt, there’s … Continue reading →

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Weekly Menu Beginning Monday 20 November

Posted on November 17, 2023 by Rosie Cook

This Friday we’ll be showcasing the American festive holiday Thanksgiving with a Roast Turkey Meal or, if you’re fancying the vegetarian option, a Sweet Potato and Pumpkin Pie with a selection of traditional Thanksgiving sides, including a sweet potato mash … Continue reading →

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