We’re starting off the week with Mac n’ Cheese with a Cajun twist, and saying goodbye to October with Loaded Hotdogs on Tuesday.
Starting November with a Mediterranean holiday of Lamb Kofta and Red Pepper and Santarella Quiche, Warming Curries on Thursday and finishing the week off with a cheeky Chinese Takeaway style Stir Fry on Friday.
Monday 30 October
SOUP STATION Soup of the Day Served with a Selection of Toppers and Artisan Bread
MESSY MAC Spiced Chilli Mac, Topped with Cajun Shredded Pork Served with Nachos, Garlic Bread, Salad and Sour Cream
MESSY MAC Traditional Mac n’ Cheese, Topped with Cajun Roast Veg Served with Nachos, Garlic Bread, Salad and Sour Cream
LOVE JOES’ KITCHEN Authentic Marinated Chicken Served with Garlic Bread and a choice of 2 Sides
Tuesday 31 October
SOUP STATION Soup of the Day Served with a Selection of Toppers and Artisan Bread
DIRTY DOG Piri Piri Long Dog Served with Chilli Fried Onions, Hot Cheese Melt and 2 Sides
DIRTY DOG Piri Piri Quorn Dog Served with Chilli Fried Onions, Hot Cheese Melt and 2 Sides
VFC Vegan Fried Chicken V Southern Fried Chicken Served with all the Usual Suspects
Wednesday 1 November
SOUP STATION Soup of the Day Served with a Selection of Toppers and Artisan Bread
TURKISH DELIGHT Lamb Kofta in a Garlic Flatbread with Chilli Slaw and Mint Yoghurt Dip Served with Seasonal Green Bean Salad and Garlic Roast Potatoes
ETAL Roasted Red Pepper and Santarella Tomato Quiche Served with Garlic Roast Potatoes, Rich Tomato Dressing and Seasonal Green Bean Salad
LOVE JOES’ KITCHEN Authentic Marinated Chicken Served with Garlic Bread and a choice of 2 Sides
Thursday 2 November
SOUP STATION Soup of the Day Served with a Selection of Toppers and Artisan Bread
CURRY NATION Beef and Chick Pea Saag. Served with Coriander and Mushroom Rice and Poppadom
CURRY NATION Spinach Sweet Potato and Chick Pea Curry. Served with Coriander and Mushroom Rice and Poppadom
VFC Vegan Fried Chicken V Southern Fried Chicken Served with all the Usual Suspects
Friday 3 November
SOUP STATION Soup of the Day Served with a Selection of Toppers and Artisan Bread
WOKS ON Cantonese Pork Stir Fry Served with Special Fried Rice and Prawn Crackers
WOKS ON Spiced Tofu and Chinese Style Stir Fry Vegetables, served with Hot and Sour Sauce, Chow Mien Noodles and Prawn Crackers
DIRTY DONER Traditional Spicy Doner Meat Served in a Pitta bread with 2 Sides
Food Allergies & Intolerances We’d love to tell you what’s in our food and help assist you with your choice so please speak to one of our management team.
